DTS offers 3 different types of water spray retort for your food sterilization needs, including water spray retort, cascading retort and sides spray retort. The water is pumped to spray evenly throughout the vessel and heats the product with excellent temperature distribution. With the micro-processing controller PLC, the sterilization process is automatically performed and the temperature and pressure inside the retort are accurately controlled following the recipe (with a temperature uniformity of ±0.5℃ and a pressure uniformity of ±0.05bar).